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PRIMAVERA CHOP SALAD

Prep time: 15 minutes

2 cups chopped fresh spinach or Romaine lettuce
1 can (15.25 oz.) S&W® Whole Kernel Corn, drained
1 can (15.5 oz.) S&W Garbanzo Beans, drained and rinsed
1 cup diced carrot
1 cup diced red cabbage or red bell pepper
1 cup diced fresh mozzarella cheese
2/3 cup Italian oil and vinegar dressing
1/4 cup chopped fresh basil

1. Combine all ingredients; toss well.

4 to 6 servings